Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, healthy cornbread muffins. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Cornbread Muffins is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Healthy Cornbread Muffins is something which I have loved my whole life. They are fine and they look wonderful.
Cornbread muffins that are healthy, moist and delicious! These cornbread muffins are so quick and easy to make and they pair perfectly with a hearty bowl of chili! These ultimate healthy cornbread muffins are just as moist and tender as the originals, even with no oil, refined flour or sugar, and they're super simple to make.
To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy cornbread muffins using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Cornbread Muffins:
- Make ready 1/2 cup corn meal
- Get 1/2 cup flour
- Get 2 tbsp sugar (I used truvia baking blend)
- Get 2 tsp baking powder
- Prepare 1/4 tsp salt
- Prepare 1/2 cup fat free or 1% milk
- Get 2/3 cup creamed corn
- Make ready 1 1/2 tbsp healthy butter spread, melted OR oil of choice
Healthy Zucchini Cornbread Muffins bursting with fresh blueberries. Naturally sweetened with a touch of maple syrup and deliciously moist. We love corn muffins alongside soup, stews, and chili—or warmed with eggs in the morning and even on their own as a. Join me in making healthy living fun with quick recipes and fitness tips!
Steps to make Healthy Cornbread Muffins:
- Preheat oven to 350°F
- Line 8 holes of muffin tin if desired or spray with cooking spray
- Whisk together all dry ingredients in bowl
- Whisk together wet ingredients in seperate bowl
- Pour wet ingredients into dry slowly while mixing with spatula
- Using an ice cream scoop or about 1/4 cup, fill muffin tin (approx 2/3 full)
- Bake for 18 minutes and remove to cool, enjoy!
These cornbread muffins are moist, flavorful, and they come together quickly. These easy one-bowl cornbread muffins are the best! Tried-and-true, I've been making them for over a decade. The pumpkin cornbread muffins I'm sharing today are inspired by my childhood. I grew up eating sweet cornbread, usually straight If you try these healthy pumpkin cornbread muffins, be sure to.
So that is going to wrap it up with this exceptional food healthy cornbread muffins recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
