Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, parsley butter. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Making a flavored butter is very simple and will add a lot of flavor to your food. It will impress your guests and they will be asking for the recipe.—Taste of Home Test Kitchen, Greendale, Wisconsin. Parsley Butter Recipe photo by Taste of Home.

Parsley butter is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Parsley butter is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have parsley butter using 2 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Parsley butter:

1. Prepare Salted Butter
2. Make ready Parsley

Place the butter in a small bowl. Add the parsley and salt and mash with a wooden spoon until combined. Chill the butter until needed but let it come to room temperature before spreading. And it was a nice, easy recipe to make during a busy week.

Instructions to make Parsley butter:

1. Soften the butter in a bowl
2. Remove the parsley from the stalk, chop it into small tiny pieces
3. Mix the butter with the parsley
4. Pipe the soft parsley butter onto a double layered cling film
5. Roll it like a sausage
6. Cut the cling film ends to make it look nice, save cool in the refrigerator
7. Slice it, garnish with fresh parsley leaves and a tiny foie gras pate cube (optional). Serve and enjoy 😋

The parsley added a wonderful savory note, with a hint of green freshness, to the butter. I haven't had a chance to do more than spread the butter on warm bread, but it elevated the bread to something sublime. A spoonful of this classic compound butter, known as maître d'hôtel butter. Mix all ingredients in a medium bowl. Put garlic-parsley butter into a decorative dish and serve or spread over cooked meat.

So that’s going to wrap this up for this special food parsley butter recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!