Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cornbread ham bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This cornbread balances the savory flavor of the ham with just of hint of sweetness from the honey. You'll never want to eat cornbread without Honey Baked Ham again. Serve alongside a bowl of chilli.

Cornbread ham bake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Cornbread ham bake is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cornbread ham bake using 18 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Cornbread ham bake:

1. Prepare cornbread
2. Get 2 cup Bisquick
3. Take 1/4 tsp Baking soda
4. Prepare 1 cup granulated sugar
5. Get 4 tbsp corn meal
6. Make ready 2 eggs
7. Get 1 cup whole milk
8. Make ready 1/2 cup butter salted
9. Make ready ham mixture
10. Get 1 1/2 cup chicken stock
11. Prepare 1 small jar of pimentos
12. Get 1 bunch green onions
13. Take 1/4 tsp ground black pepper
14. Make ready 1/4 tsp salt
15. Take 3 cup (thawed) frozen corn
16. Make ready 1 1/2 cup ham cubed
17. Prepare 2 cup grated sharp cheddar cheese
18. Take 1 egg

You can whip up this deliciously sweet and moist homemade cornbread recipe with just a few pantry staples, and it makes a perfect side dish for. Get the recipe from Cosmopolitan Cornbread. Founded by native Kentuckians, Cornbread Hemp is built on the rich history of hemp in Kentucky and pays homage to the hundreds of years it. This Tennessee Southern corn light bread isn't low in calories or fat, but the texture is lighter than a typical Southern cornbread.

Steps to make Cornbread ham bake:

1. Combine first 4 ingredients in bowl
2. In separate bowl combine eggs, milk and butter. Mix well.
3. Combine wet ingredients to dry ingredients. Mix well.
4. Spray 9x13 inch baking pan with cooking spray.
5. Put cornbread mixture in baking pan and bake at 350° for 30-40 min.Until toothpick comes clean
6. Let cornbread cool.
7. Next you will be making the ham mixture.
8. In a large stock pot add
9. Bring all ingrediets to boil and simmer for 12 min.
10. Combine 1/2 of cornbread crumbled large. (Size of golf ball) in large bowl and add following ingredients
11. Mix well. Now add ham and veggie mixture to cornbread mixture and mix til ingredients are combined.
12. Spray 13x9 inch pan with cooking spray.
13. Pour cornbread ham casserole mixture into pan. Bake at 325° for 25-30 minutes.

Tender, moist, golden, great corn flavor. This cornbread is a rare compromise between Southern and Northern cornbreads: it's "just right," as far as the amount of sugar. This really is the best buttermilk cornbread! No matter how you slice it, it's always devoured within minutes! Learn how to bake moist, delicious cornbread every time.

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