Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, boneless sage & thyme turkey breast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Boneless Sage & thyme Turkey Breast is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Boneless Sage & thyme Turkey Breast is something which I’ve loved my entire life. They are fine and they look wonderful.

Mix flour, salt, and ground pepper in a shallow dish. Combine bread crumbs, Parmesan cheese, sage, and lemon peel in a shallow dish. Gently press pork into flour mixture to coat and shake off excess flour.

To get started with this recipe, we have to prepare a few ingredients. You can have boneless sage & thyme turkey breast using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Boneless Sage & thyme Turkey Breast:

1. Prepare 3 lb boneless turkey breast
2. Make ready 1 sage
3. Take 1 thyme
4. Prepare 1 stick butter
5. Prepare 1 big rough chop of an apple
6. Get 1 big rough chop of celery and onion
7. Make ready 1 2/3 cup white wine

All of these elements are part of the secret to an incredibly tender roasted pork. This r oasted pork is a simple one-pot recipe perfect for Sunday dinner, a fancy dinner party or a simple weeknight dinner with very little effort. I get them either at Whole Foods or at my local supermarket. How to make a pork roast.

Instructions to make Boneless Sage & thyme Turkey Breast:

1. preheat oven 350
2. mix seasonings and butter
3. run under skin and on skin
4. place veggies and apple around meat
5. add wine around meat over veg/apple
6. cover w foil and bake for 2,5 hours
7. every 45 mins baste w the juices or more wine from the bottle
8. remove foil and bake 30 mins or until internal temp is 165

Scroll down to the recipe card for the detailed instructions. Prepare the spice mixture: Mix together the kosher salt, black pepper, garlic powder, paprika, sage. Go ahead and double this recipe, and use leftover chicken breasts to add flavor to other dishes. Cube chicken and toss with pasta salad. Slice leftover chicken to add wonderful flavor to warm pasta dishes.

So that’s going to wrap this up for this exceptional food boneless sage & thyme turkey breast recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!