Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potato cornbread muffins. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sweet Potato Cornbread Muffins are perfect for dunking in your favorite soup or chili! Our Fall baking adventures are in full swing! These sweet potato spiked cornbread muffins are spiced with cinnamon and nutmeg and drizzled with honey for a whole lot of YUM!

Sweet Potato Cornbread Muffins is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sweet Potato Cornbread Muffins is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have sweet potato cornbread muffins using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Cornbread Muffins:

1. Make ready 2 sweet potato / steamed / mashed
2. Take 3/4 cup fat free milk
3. Get 2 tbs vegetable oil
4. Prepare 1 egg
5. Prepare 1 cup sour cream
6. Make ready 1/2 cup maple syrup
7. Get 2 tbs wholewheat flour
8. Get 1 1/2 cup corn meal
9. Make ready 1 /2 cup sugar
10. Make ready 1/2 tsp ground cinnamon
11. Take 1 tsp ground nutmeg
12. Prepare 1/2 tsp salt
13. Get 1 tsp baking powder

Well these cornbread muffins are made with sweet potato puree so they stay nice and soft! I don't know about you, but I'm a sucker for a good cornbread to Oh my goodness, they are the best sweet potato cornbread muffins ever!! They're moist and have the perfect crumb texture and can be made. You might think of cornbread muffins as a fall food, but we love them all year round!

Instructions to make Sweet Potato Cornbread Muffins:

1. Mix dry ingredients: cornmeal, flour, salt. Nutmeg, cinnamon, sugar, baking powder
2. Mix, sour cream, egg, milk, vegetable oil Maple syrup
3. Add dry mixture into wet mixture
4. Set oven 390f oil muffin tin, pour batter into muffin tin
5. Cook about 17 minutes, until cake tester comes clean
6. Let it cool on the rack

They're quick to stir together and bake, and they are incredibly versatile—they pair well with chili, salads, chicken dishes, and even eggs. To serve, spoon the gumbo into the centre of each of six serving plates. Butter the cornbread muffins and place one or two alongside each serving. Spoon into the prepared muffin cups. American Southern Recipes Cornbread Bread Muffin Dairy Recipes Corn Recipes Bacon Recipes.

So that’s going to wrap this up for this exceptional food sweet potato cornbread muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!