Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, garlic pepper beef & mushroom. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garlic Pepper Beef is served throughout the Philippines in a restaurant chain known as "Jollibees." There is nothing unique about the steak itself, but the special taste of the dish can be attributed to the. Garlic Pepper Beef is a copycat recipe from Jollibee made with tender beef pieces drenched in a good amount of gravy sauce infused with garlic. This recipe is a home made version of the popular garlic pepper beef or sometime called garlic pepper steak from Jollibee.

Garlic Pepper Beef & Mushroom is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Garlic Pepper Beef & Mushroom is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have garlic pepper beef & mushroom using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Pepper Beef & Mushroom:

1. Get 1/4 kg thinly sliced beef
2. Get 1/4 cup mushrooms
3. Take 1 tbsp chopped garlic
4. Prepare 1/2 tbsp worcestershire sauce
5. Prepare 1/2 tbsp soy sauce
6. Make ready 1/2 tsp baking soda
7. Make ready 1/2 tbsp flour
8. Prepare 1/2 tsp garlic powder
9. Prepare 1/2 tsp black ground pepper
10. Get 1 tbsp butter
11. Get 1 tbsp oil
12. Get 1/4 cup water
13. Prepare Salt
14. Prepare (You may adjust ingredients according to your liking)

Photo credit: Maggy Keet from Three Many Cooks. Black pepper is a go-to seasoning in countless recipes, but it takes center stage in tonight's beef Crisp bok choy and bell pepper help round out the stir-fry, served over a bed of garlic-seasoned rice. When the garlic is cool, squeeze the cloves from their skins into a bowl; add the herbs. Using a fork, mash the garlic with the herbs and butter.

Steps to make Garlic Pepper Beef & Mushroom:

1. Marinate the beef in soy sauce, worcestershire, salt, pepper, baking soda, flour, garlic powder for at least 15 mins.
2. In a pan over medium heat, saute garlic in oil for 1 min. Then add the marinated beef. Mix well and cook for about 5 mins.
3. Add the mushrooms, butter and water. Mix well. Cook for another 5 minutes or until beef is tender.
4. Serve and enjoy! 🙂

Spoon the garlic butter onto a sheet of plastic wrap. We use the combination of black pepper, garlic and butter a lot in Blue Ginger. This pungent, garlicky sauce owes its being to a famous crab and chile dish from Singapore. Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of Garlic - Garlic is the main aromatic in this stir-fry, and together with the black pepper and beef, it. Provides Database solutions for small scale company.

So that’s going to wrap it up for this exceptional food garlic pepper beef & mushroom recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!