Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, maple-dijon golden vinaigrette. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Whisk together the maple syrup, mustard and cider vinegar in a large bowl. Whisk in the olive oil in a slow, steady stream until the vinaigrette emulsifies and thickens. Maple Balsamic Vinaigrette - Zesty dijon mustard, sweet maple syrup, and tangy golden balsamic vinegar lend bright flavors to this amazing Maple Balsamic Vinaigrette.

Maple-Dijon golden vinaigrette is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Maple-Dijon golden vinaigrette is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have maple-dijon golden vinaigrette using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Maple-Dijon golden vinaigrette:

1. Make ready 2 tablespoon Dijon mustard
2. Make ready 4 tablespoon maple sirup
3. Prepare 4 tablespoon apple cider vinegar
4. Get 6 tablespoon avocado oil

Place all ingredients in blender, whir until lighter in color and thickened. This is my very favorite blender and perfect for dressings, smoothies, etc.; Place all ingredients in a small mixing bowl and using an immersion blender, blend until smooth, lighter and creamy; Place all ingredients in a Ball jar and with a tight fitting lid and shake, shake. DIRECTIONS. combine the cider vinegar, maple syrup, Dijon mustard, parsley, salt and pepper. Whisk to combine and then whisk in the oil.

Instructions to make Maple-Dijon golden vinaigrette:

1. Mix all ingredients together in a glass bottle with plastic or corck cap.
2. Use on salads or on cooked vegetables, as any other vinaigrette.
3. Keep refrigerated.
4. Shake well before each use.
5. Enjoy!

Set aside until ready to use. This dressing is great on a salad of baby greens with cheese and pine nuts,chopped walnuts or pecans, plus perhaps some chopped apples or cranberries. Adding this vinaigrette made the salad! I would definitely recommend this dressing! Used this for a roasted pear, gorgonzola, walnut salad.

So that’s going to wrap this up for this special food maple-dijon golden vinaigrette recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!