Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, greenbeans, potatoes and onions. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Create An Easy Side Dish Of Green Beans Cooked With Garlic & Basil Leaves. Southern Green Beans and Potatoes with Vidalia Onion and Bacon is a classic recipe for any southern cook. Made with fresh green beans, new potatoes, onion, bacon, broth and butter, this savory side dish compliments any meal.

Greenbeans, potatoes and onions is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Greenbeans, potatoes and onions is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook greenbeans, potatoes and onions using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Greenbeans, potatoes and onions:

1. Prepare 1/2 kg Green beans
2. Prepare 1/2 kg potatoes chopped and peeled
3. Prepare 3 large chopped onions
4. Take 1 salt / pepper to taste
5. Prepare 1 garlic

Mix all of your ingredients, except the green beans, on a sheet pan. Drizzle with olive oil and season liberally with sea salt and fresh cracked black pepper. While your other veggies are roasting, cut your green beans into thirds or so. In prepared casserole, combine the mushrooms, potatoes, garlic and onion.

Steps to make Greenbeans, potatoes and onions:

1. Fry the chopped onions and garlic in a little bit of oil until soft.
2. Chop the green beans into sections about 2 cm long and add to the onions, keep cooking.
3. Chop the potatoes so that they are similar in size to the green beans. Add them to the pot.
4. Cover with water and season to taste. I generally cook for add long as it takes for the potatoes to practically disintegrate, but that is my personal preference!

Drizzle with olive oil, tossing to coat evenly. Melt butter in a large pan or Dutch oven over medium high heat. Add ham and cook until slightly browned, stirring frequently. Stir in a small amount of water and stir until all browned bits are loosened from the bottom of the pan. Add green beans, potatoes, and onion.

So that is going to wrap this up for this exceptional food greenbeans, potatoes and onions recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!