Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, maple-dijon golden vinaigrette. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Maple-Dijon golden vinaigrette is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Maple-Dijon golden vinaigrette is something that I’ve loved my entire life.

Whisk together the maple syrup, mustard and cider vinegar in a large bowl. Whisk in the olive oil in a slow, steady stream until the vinaigrette emulsifies and thickens. Maple Balsamic Vinaigrette - Zesty dijon mustard, sweet maple syrup, and tangy golden balsamic vinegar lend bright flavors to this amazing Maple Balsamic Vinaigrette.

To begin with this particular recipe, we have to prepare a few components. You can have maple-dijon golden vinaigrette using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Maple-Dijon golden vinaigrette:

1. Get 2 tablespoon Dijon mustard
2. Make ready 4 tablespoon maple sirup
3. Take 4 tablespoon apple cider vinegar
4. Take 6 tablespoon avocado oil

Place all ingredients in blender, whir until lighter in color and thickened. This is my very favorite blender and perfect for dressings, smoothies, etc.; Place all ingredients in a small mixing bowl and using an immersion blender, blend until smooth, lighter and creamy; Place all ingredients in a Ball jar and with a tight fitting lid and shake, shake. DIRECTIONS. combine the cider vinegar, maple syrup, Dijon mustard, parsley, salt and pepper. Whisk to combine and then whisk in the oil.

Steps to make Maple-Dijon golden vinaigrette:

1. Mix all ingredients together in a glass bottle with plastic or corck cap.
2. Use on salads or on cooked vegetables, as any other vinaigrette.
3. Keep refrigerated.
4. Shake well before each use.
5. Enjoy!

Set aside until ready to use. This dressing is great on a salad of baby greens with cheese and pine nuts,chopped walnuts or pecans, plus perhaps some chopped apples or cranberries. Adding this vinaigrette made the salad! I would definitely recommend this dressing! Used this for a roasted pear, gorgonzola, walnut salad.

So that’s going to wrap it up with this exceptional food maple-dijon golden vinaigrette recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!