Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic honey-dijon pork chops. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mix Dijon mustard, honey, black pepper, and garlic powder in a bowl. Arrange pork chops in prepared baking dish and pour mustard mixture over pork. Sprinkle pork chops with lemon pepper.
Garlic Honey-Dijon Pork Chops is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Garlic Honey-Dijon Pork Chops is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you can achieve that.
Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!. Remove pork chops from pan and set aside. Add honey, mustard and wine to pan.
Put pork chops back into pan with sauce. World's Best Honey Garlic Pork Chops World's Best Honey Garlic Pork Chops. Pork Chops with Honey-Garlic Sauce Tips How do you make pork soft and tender? For the most tender pork chops, use a thick, bone-in cut. How do you keep pork chops from drying out?
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