Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, simple sage sausage. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Delicious sausages made with premium ingredients. In a large bowl, combine the first five ingredients. Crumble pork over mixture and mix well.

Simple Sage Sausage is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple Sage Sausage is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have simple sage sausage using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Sage Sausage:

1. Get 1 lb Ground Pork
2. Prepare 1 T Sage
3. Take 1 T Salt
4. Get 1 T Vegetable Oil

I made evaporated milk gravy with it! I used refined coconut oil mixed in the ground turkey with the spice. so I would have some yummy fat to add to the gravy!. Add the bread, broth, eggs, sausage, parsley, sage, and ½ teaspoon salt to the vegetables and toss to combine. Transfer to the prepared baking dish.

Steps to make Simple Sage Sausage:

1. In large bowl mix ingredients.
2. Form small thin patties.
3. Fry in nonstick pan on both sides until crisp.

I cut the recipe in half. I did increase the red pepper flakes just a tad. I will make this from now on. One Very easy way to get the patties is to use an ice cream scoop then flatten out to a patty shape. Using the fine blade of a grinder, grind the pork.

So that is going to wrap it up for this special food simple sage sausage recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!