Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, grilled tuna steak with marjoram. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This will cook through to the middle provided that your grill is good and hot. You want to remove tuna from the grill before the surface starts to get crusty and burns. Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful.

Grilled Tuna steak with Marjoram is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Grilled Tuna steak with Marjoram is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled tuna steak with marjoram using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Tuna steak with Marjoram:

1. Take Bluefin Tuna Slices (amt according tp your preference)
2. Prepare leaves fresh marjoram
3. Prepare 1 spring onion
4. Get olive oil
5. Take half lemon
6. Prepare to taste salt and pepper

Grilled Tuna steak with Marjoram Ktinern. Marinate your tuna overnight with soysauce+lemon juice or calamansi. Grilled Tuna steak with Marjoram instructions. Marinate your tuna overnight with soysauce+lemon juice or calamansi.

Steps to make Grilled Tuna steak with Marjoram:

1. Marinate your tuna overnight with soysauce+lemon juice or calamansi
2. Preheat grill oven to 275F for 5 mins
3. Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally
4. Distribute your marinated tuna… sprinkle chopped spring onion leaves on top… add salt and pepper to taste..drizzls olive oil on top
5. Place in preheated oven for 15mins
6. For sidings… saute french beans in butter,garlic

Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally. Distribute your marinated tuna… sprinkle chopped spring onion leaves on. Using a grill brush, scrape the grill grates clean, then carefully wipe with a lightly oiled towel again. Tuna is one of the most popular and versatile fish. Brush the fish with olive oil, and sprinkle with salt and pepper.

So that’s going to wrap it up with this exceptional food grilled tuna steak with marjoram recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!