Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chilli garlic beef jerky. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chilli Garlic Beef Jerky is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chilli Garlic Beef Jerky is something that I have loved my entire life.

Home » Beef Jerky Recipes » Chili Garlic Jerky. I decided to use that same chili garlic sauce in this jerky recipe. It really makes this jerky worth trying.

To get started with this recipe, we have to prepare a few components. You can have chilli garlic beef jerky using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chilli Garlic Beef Jerky:

1. Make ready As needed salted beef see my recipe
2. Make ready 2 tablespoons chilli garlic sauce the one with rooster

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Steps to make Chilli Garlic Beef Jerky:

1. Slice a 3/8 thick slice of the beef. Get the chilli garlic sauce.
2. Coat with the chilli garlic sauce. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.

Breaking up the dark meat can look sesational, so consider additions like chilli flakes, crushed coriander, or sesame seeds to add colour and texture. This competition style jerky is laced with spicy chile's and is a spicy jerky recipe. This Meat Madness jerky is a high protein snack that will fire up more than just your taste buds on your next adventure. If delicious garlic beef jerky is your thing then you came to the right place. This soft and tender style jerky melts in your mouth and has tons of bold, garlic-infused flavor in every bite.

So that’s going to wrap this up with this special food chilli garlic beef jerky recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!