Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chilli garlic beef jerky. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Home » Beef Jerky Recipes » Chili Garlic Jerky. I decided to use that same chili garlic sauce in this jerky recipe. It really makes this jerky worth trying.

Chilli Garlic Beef Jerky is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chilli Garlic Beef Jerky is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chilli garlic beef jerky using 2 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chilli Garlic Beef Jerky:

1. Make ready As needed salted beef see my recipe
2. Prepare 2 tablespoons chilli garlic sauce the one with rooster

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Instructions to make Chilli Garlic Beef Jerky:

1. Slice a 3/8 thick slice of the beef. Get the chilli garlic sauce.
2. Coat with the chilli garlic sauce. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.

Breaking up the dark meat can look sesational, so consider additions like chilli flakes, crushed coriander, or sesame seeds to add colour and texture. This competition style jerky is laced with spicy chile's and is a spicy jerky recipe. This Meat Madness jerky is a high protein snack that will fire up more than just your taste buds on your next adventure. If delicious garlic beef jerky is your thing then you came to the right place. This soft and tender style jerky melts in your mouth and has tons of bold, garlic-infused flavor in every bite.

So that is going to wrap this up for this exceptional food chilli garlic beef jerky recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!