Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rosemary olive relish cornish hens. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rosemary Olive Relish Cornish Hens Julie A Lisco-Smith. Lemon- and rosemary-infused, little game hens basted with a wine and garlic broth make any occasion special. Lightly season hens with salt and pepper.

Rosemary Olive Relish Cornish Hens is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Rosemary Olive Relish Cornish Hens is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook rosemary olive relish cornish hens using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rosemary Olive Relish Cornish Hens:

1. Prepare 2 Tbsp Fennel Seeds
2. Get 2 Tbsp Ground Coriander
3. Make ready 2 Tbsp Thyme
4. Make ready 1/4 cup olive oil
5. Get to taste Salt and Pepper
6. Prepare 4 Cornish Hens
7. Make ready 2 pints grape tomatoes
8. Get 6-8 gloves smashed garlic
9. Get 1/2 jar green olives
10. Prepare 1/2 jar sliced Klamata Olives
11. Prepare 2 Tbsp fresh Rosemary leaves chopped fine

Tent hens with aluminum foil to keep warm. Season hens with salt and pepper on all sides. Arrange in a roasting pan, and arrange remaining orange wedges and quartered onions around hens. Season outside of hen lightly with salt& pepper.

Instructions to make Rosemary Olive Relish Cornish Hens:

1. Turn oven on to 425.
2. In a bowl mix the 1st 5 ingredients. Place hens whole into a baking dish and rub all of the mixture in the bowl on them. Using all of the mixture. Place in oven for 20 minutes.
3. Rinse the bowl and now add the 2nd 5 ingredients and toss like salad. Set aside. When the hens come out in 20, dump entire contents in the bowl over the top and put back in oven for 20 more minutes.

Place hens in pan placing peeled garlic around all. Place hens on a rack in a shallow roasting pan. Like all the most delicious things, we like to brush our Cornish hen with butter before it roasts. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. The simmering broth will deglaze the pan as the birds roast, making a gravy.

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