Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, creamy parmesan garlic chicken and mushrooms. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Add garlic and cook until tender. Whisk in the flour until it thickens. Whisk in chicken broth, heavy cream, parmesan cheese, garlic powder, pepper and salt.

Creamy Parmesan Garlic Chicken and Mushrooms is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Creamy Parmesan Garlic Chicken and Mushrooms is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have creamy parmesan garlic chicken and mushrooms using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy Parmesan Garlic Chicken and Mushrooms:

1. Prepare 10 Boneless skinless chicken thighs cut length wise
2. Take 1/2 lbs mushrooms
3. Prepare 3 tbs butter
4. Take to taste Salt and Pepper
5. Make ready 1/2 tsp oregano
6. Get 1 medium red onion, minced
7. Get 4 cloves garlic, minced
8. Get 2 tablespoons oil from sun dried tomatoes
9. Make ready 1 cup chicken broth
10. Get 3 cups heavy cream
11. Get 1 cup parmesan cheese
12. Make ready Parsley for garnish
13. Make ready Red pepper flakes for garnish

Have it with steamed broccoli and carrots or enjoy with warm white rice. Low Carb Easy Garlic Parmesan Chicken Breasts and Mushrooms is a delicious keto diet and paleo diet friendly dinner the whole family loves - also great over rice or pasta for a creamy dinner the whole family will love!. Bursting with garlic parmesan flavor that is so delicious you'll want to lick the pan! Place the cooked chicken in the serving dish.

Instructions to make Creamy Parmesan Garlic Chicken and Mushrooms:

1. Season chicken on both sides with salt, pepper and oregano
2. Heat skillet with 2 tbs butter
3. Add chicken and cook until brown. When done, remove chicken to a side plate.
4. Now it's time to make the sauce. My favorite part of this…
5. Add 1 tbs butter to same pan you cooked the chicken in.
6. Once the butter has melted, add the onion, garlic, mushrooms, and oil from sun dried tomatoes. Cook until about 5-10 minutes, stirring occassionally.
7. Add chicken broth, heavy cream and parmesan cheese. Stir until liquid is smooth. Sauce will thicken within a minute or two if cooking on medium heat. Add the chicken thighs to the sauce and garnish with parsley and red pepper flakes.
8. I made some roasted brussel sprouts and the sauce complemented these bad boys phenomenally. Others chose angel hair pasta. Both choices went well with this dish.
9. Enjoy 🤪

To make the sauce add the chicken broth, heavy cream, cream cheese, garlic powder, salt and pepper. Cook over medium heat and whisk until smooth. Add the mushrooms and garlic to the sauce followed by the chicken and coat in the creamy sauce. This creamy parmesan mushroom sauce is like liquid gold and everything it touches tastes better with it. Toss it in some pasta for a quick dinner, spoon it over grilled chicken or steak, serve it on top of mashed potatoes - the possibilities are endless!

So that’s going to wrap it up for this exceptional food creamy parmesan garlic chicken and mushrooms recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!