Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mussels, tomatoes, and garlic. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mussels, tomatoes, and garlic is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mussels, tomatoes, and garlic is something which I’ve loved my entire life. They’re nice and they look wonderful.

In a pot over medium-low heat, melt butter. Discard any mussels that have broken shells or that don't clamp shut when tapped. Add the mussels to the pot.

To get started with this recipe, we have to prepare a few ingredients. You can have mussels, tomatoes, and garlic using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mussels, tomatoes, and garlic:

1. Prepare 2 tablespoons butter
2. Make ready 1 onion chopped
3. Take 3 cloves garlic diced
4. Prepare 1 can tomatoes with garlic diced
5. Make ready Salt
6. Take Pepper
7. Take 2 pounds mussel’s
8. Prepare Grilled bread for serving

Add wine and bring to a boil. Add mussels, and turn to coat well. Discard any mussels that do not open after another minute of cooking. Heat the oil in a large nonstick saucepan over medium heat.

Instructions to make Mussels, tomatoes, and garlic:

1. In a pot over medium-low heat, melt butter. Add onion and cook until fragrant and soft, 5 minutes, then add garlic and cook until fragrant, 1 minute more.
2. Add diced tomatoes, wine, and parsley and stir until combined. Season with salt and pepper.
3. Add mussels and simmer until all shells are open. (Discard any shells that aren’t open.)
4. Garnish with more parsley and serve with grilled bread

Stir in the mussels, broth, and wine; bring to a boil, stirring occasionally. Once the onion is glassy add the garlic for two or three minutes. Add tomato, herbs and pepper, turn heat to full and reduce sauce for a few minutes. Add soya sauce and white wine and reduce sauce for another few minutes. Add the wine, parsley, and bring to a boil.

So that’s going to wrap this up with this special food mussels, tomatoes, and garlic recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!