Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick & easy black eyed peas and cornbread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quick & Easy Black Eyed Peas and Cornbread is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Quick & Easy Black Eyed Peas and Cornbread is something that I have loved my entire life. They’re nice and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can cook quick & easy black eyed peas and cornbread using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Easy Black Eyed Peas and Cornbread:

1. Prepare 2 packages frozen black eyed peas
2. Prepare 1 onion diced
3. Get 1 packages bacon
4. Make ready 1 seasonings of your choice
5. Make ready cornbread
6. Take 1 box jiffy mix
7. Take 1 egg
8. Prepare 1/3 cup milk

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Instructions to make Quick & Easy Black Eyed Peas and Cornbread:

1. Add about 5 cups of water, diced onion, both packs of black eyed peas, seasonings in a pot
2. Chop bacon into pieces, I just take mine directly out of the package and chopped into squares from the chunk it was in.
3. Add bacon to pot
4. Cook on medium heat where its just barely boiling for approximately 30 min stirring occasionally.
5. Follow directions in jiffy mix box. I make mine in a casserole dish rather than make muffins but that's up to you.

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So that’s going to wrap it up with this special food quick & easy black eyed peas and cornbread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!