Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple cabbage, onion, garlic and bacon salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork fat, onion, garlic (preferably fresh), and cabbage is a Tennessee staple overlooked by the rest of the country (too bad). Thanks for sharing this recipe with the community. Great recipe for Simple cabbage, onion, garlic and bacon salad.

Simple cabbage, onion, garlic and bacon salad is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Simple cabbage, onion, garlic and bacon salad is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook simple cabbage, onion, garlic and bacon salad using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple cabbage, onion, garlic and bacon salad:

1. Make ready Half a cabbage head
2. Prepare Half an onion
3. Make ready Minced garlic glove
4. Prepare Half pack of bacon

Season with salt, black pepper, onion powder, garlic powder, and paprika. Add oil to the skillet and heat over medium heat. Add the bacon crumbles on top, ⅓ cup of water as needed to steam the cabbage, salt and pepper to taste, onion powder, garlic powder and paprika. Stir to combine, lessen the flame and cook for another couple of minutes or until the liquid evaporates, and keep stirring at regular intervals.

Instructions to make Simple cabbage, onion, garlic and bacon salad:

1. Dice and cook bacon to desired texture, once bacon is cooked set set aside and keep the bacon grease in the pan used to cook bacon.
2. Mince garlic and slice ontions into strips and add it into the hot bacon grease. Cook until brown.
3. Slice the cabbage into strips and add it into the garlic and onion mix. Cook until cabbage is translucent and slighty brown
4. Add the bacon into the cabbage mix and enjoy! Optional: Add sriracha for heat.

Set aside to drain and cool. Add the cabbage and lightly cook until wilted but still crunchy, about another minute. The bacon, onion, and garlic really adds to the flavor of this dish. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown.

So that is going to wrap it up for this special food simple cabbage, onion, garlic and bacon salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!