Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pan-fried potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper. In a skillet, melt bacon fat.
Pan-fried potatoes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pan-fried potatoes is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pan-fried potatoes using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pan-fried potatoes:
- Take 5 potatoes 🥔
- Make ready to taste Olive oil 🍾
- Prepare to taste salt 🧂
- Get to taste black pepper
- Prepare to taste steak seasoning
- Prepare to taste Garlic salt with parsley 🧄🍃
When done, add white wine and salt and pepper to taste. The key is to get the skillet/frying pan and oil hot before you add the potatoes; this way, they start to fry as soon as you add then to the pan. They will get crispy and delicious! The best kind of potato for fried baby potatoes Fried Potatoes are perfect for breakfast!
Instructions to make Pan-fried potatoes:
- Peel the potatoes, slice them and sprinkle the pan with olive oil,
- Before you put in the pan you need to season the potatoes and leave them about 15 min.
They are also a great side dish, especially with meat such as Smoked Honey BBQ Baby Back Ribs, Rib Eye with Garlic Mayonnaise Sauce, Smoked BBQ Meatloaf, or hamburgers. Of course, these are also amazing all by themselves! You can even jazz them up by adding crumbled bacon or fried onions and peppers. This Crispy Fried Potatoes recipe starts with raw potatoes and ends with a perfectly pan-fried potato. Follow my step-by-step instructions on how to transform the humble potato into a family-pleasing side dish (served with ketchup, of course).
So that’s going to wrap it up for this exceptional food pan-fried potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
