Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pan-fried potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pan-fried potatoes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Pan-fried potatoes is something that I have loved my whole life. They are nice and they look fantastic.

In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper. In a skillet, melt bacon fat.

To begin with this particular recipe, we have to first prepare a few components. You can cook pan-fried potatoes using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pan-fried potatoes:

1. Take 5 potatoes 🥔
2. Take to taste Olive oil 🍾
3. Get to taste salt 🧂
4. Make ready to taste black pepper
5. Make ready to taste steak seasoning
6. Get to taste Garlic salt with parsley 🧄🍃

When done, add white wine and salt and pepper to taste. The key is to get the skillet/frying pan and oil hot before you add the potatoes; this way, they start to fry as soon as you add then to the pan. They will get crispy and delicious! The best kind of potato for fried baby potatoes Fried Potatoes are perfect for breakfast!

Steps to make Pan-fried potatoes:

1. Peel the potatoes, slice them and sprinkle the pan with olive oil,
2. Before you put in the pan you need to season the potatoes and leave them about 15 min.

They are also a great side dish, especially with meat such as Smoked Honey BBQ Baby Back Ribs, Rib Eye with Garlic Mayonnaise Sauce, Smoked BBQ Meatloaf, or hamburgers. Of course, these are also amazing all by themselves! You can even jazz them up by adding crumbled bacon or fried onions and peppers. This Crispy Fried Potatoes recipe starts with raw potatoes and ends with a perfectly pan-fried potato. Follow my step-by-step instructions on how to transform the humble potato into a family-pleasing side dish (served with ketchup, of course).

So that’s going to wrap this up with this exceptional food pan-fried potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!