Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic thyme croutons. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlic Thyme Croutons is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Garlic Thyme Croutons is something that I have loved my whole life. They are fine and they look wonderful.

On a large baking sheet, toss the bread cubes with the olive oil and season with salt and pepper. Line a sheet pan with parchment paper and set aside. In a large bowl, combine the bread, olive oil, fresh thyme, garlic powder, cayenne, salt, and pepper.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic thyme croutons using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic Thyme Croutons:

1. Make ready 8 cup Torn bread chunks
2. Get 4 clove Garlic
3. Take 1 bunch Thyme
4. Make ready 1/2 cup Olive oil
5. Take 1 Salt and pepper

Add different herbs, marjoram, thyme, rosemary, or parsley. For heat try chili powder, paprika, and cumin. For a nice kick use ranch dressing powder. Or just add salt and pepper.

Instructions to make Garlic Thyme Croutons:

1. Preheat oven to 375°F.
2. It's pretty important that your bread is torn. I usually cut my loaf into strips, then tear off chunks. The torn edges will crisp up and make for a much better texture than a sliced edge. 8 cups is listed, but feel free to just use whatever amount of bread (fresh or stale) is on hand, and season as needed.
3. Crush garlic.
4. Remove thyme from stem and chop well.
5. Combine bread chunks, garlic, thyme, and olive oil in a bowl and mix well. Squish the bread a little if possible, so it sponges up the oil. Season with salt and pepper.
6. Spread croutons evenly on a parchment lined baking sheet.
7. Bake for 20 minutes, or until croutons are crisp and golden brown.

Cheese- Any hard cheese you can finely grate will work. Stove Top- Need to do these on the stove top? In a large saute pan, melt butter over medium heat. Add bread cubes, and toss to coat. Croutons add the perfect crunch to soups and salads.

So that’s going to wrap it up for this exceptional food garlic thyme croutons recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!