Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, roasted baby potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Roasted baby potatoes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Roasted baby potatoes is something that I’ve loved my entire life.

Quick and easy recipe for roasted baby potatoes. Bake them at the same time as you cook your main dish! Can also be used as a quick appetizer!

To get started with this recipe, we must first prepare a few components. You can cook roasted baby potatoes using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Roasted baby potatoes:

1. Take Baby potatoes
2. Get Olive oil
3. Get Italian herbs
4. Make ready Salt & pepper

Using baby potatoes will give you a different texture and taste from the larger, older potatoes. Put the potatoes into a large bowl. In a small bowl, whisk the herbs, garlic, and oil together until blended, and then pour over the potatoes. This simple recipe for oven-roasted potatoes makes a great side dish for so many meals.

Instructions to make Roasted baby potatoes:

1. Mix potatoes, olive oil, Italian herbs, salt & pepper
2. Bake for 45 min at 425 degrees F

Using a pound of baby potatoes or new potatoes, olive oil, salt, and pepper, the potatoes take just a few minutes to prep before roasting. Parboiling them makes them creamy and tender on the inside. If you have a flavored salt blend or a fine quality olive oil, this is a great recipe to use them in. Make roasted baby red potatoes with just a few simple ingredients. These red potatoes make an easy dinner side dish that goes with everything!

So that’s going to wrap this up for this exceptional food roasted baby potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!