Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turkey chalupa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Faux Mole Turkey Chalupas are a great way to use leftover turkey or chicken. Use my One-Carb, Gluten-Free Tortillas to keep this an easy low carb meal the whole family will enjoy. If you are like I am, you are already thinking of ways to use some of the leftover turkey you are going to have this week.

Turkey Chalupa is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Turkey Chalupa is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have turkey chalupa using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Turkey Chalupa:

1. Prepare chalupa
2. Get 1 lb 99 % lean ground turkey
3. Get 1 tbsp olive oil
4. Make ready 2 clove minced garlic
5. Make ready 1/2 cup small diced red onion
6. Prepare 1/2 cup small diced red bell pepper. Seeded and veins removed
7. Get 1 tsp cumin
8. Get 1/2 tbsp chili powder
9. Make ready 1/2 tsp salt
10. Make ready 1 can black beans, drained and rinsed
11. Prepare 1 can mild green chilis, 4 ounce size
12. Prepare 1/2 cup salsa verde
13. Take 2 tbsp fresh chopped cilantro

Tweaked it and loved it ever since. Distribute beans over each tostada evenly and top with cheese and bake until cheese melts. Remove from oven top with lettuce, tomato's, turkey then top with garnishes. Spread beans on tostadas, top with taco filling, lettuce, tomato, onion and cheese.

Instructions to make Turkey Chalupa:

1. In large skillet on medium heat, place oil and get it hot.Cook turkey meat, breaking apart as you cook it but like it get a golden color. You can achieve this by stirring occasionally. Be careful though not to burn.
2. Add in all other ingredients and set to low simmering for 30 minutes.
3. Serve with optional shredded lettuce and diced tomato on top. I also like to scoop it with baked tortilla chips and eat like an appetizer. Sour cream,cheese or even guacamole would be fantastic on top too but adds to calorie count!
4. Recipe by taylor68too.

Garnishes options: onion, jalapeno and cilantro. Refried beans: Turkey Recipes Ground Turkey Recipes Seafood Recipes. We however 'build' our Pork Chalupa UP a little differently. We use a 'bed' of Fritos Corn Chips (Scoops)(or I've bunked tradition and held the Fritos on the side and then built the following on my plate: pile on the pork chalupa grated cheese sour cream diced avocado green onions diced. A delicious turkey club wrap is perfect to serve for dinner and super easy to make!

So that’s going to wrap this up with this exceptional food turkey chalupa recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!