Recipe of Speedy Turkey pasta

Myrtie Roberts   28/06/2020 01:34

Turkey pasta
Turkey pasta

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, turkey pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Turkey pasta is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Turkey pasta is something which I have loved my whole life.

Add the cream, basil, cheese and pepper; bring to a boil. Stir in pasta and toss to coat. Bring a large pot of salted water to a boil.

To begin with this recipe, we must first prepare a few components. You can cook turkey pasta using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turkey pasta:
  1. Make ready 1 can garlic cream mushroom soup
  2. Take 1/2 medium green bell pepper
  3. Make ready 1/2 small onion
  4. Make ready 1 packages pasta
  5. Take 1 packages broccoli and cheese
  6. Get 1 can water
  7. Prepare 1 tbsp pepper
  8. Take 1 tsp salt
  9. Get 1 1/2 tsp garlic powder
  10. Get 2 cup leftover cooked turkey

Made with ground turkey instead of beef or pork, this tangy tomato meat sauce is perfect served over pasta or layered in a lasagna. Of course you don't have to save this Creamy Leftover Turkey Pasta recipe for Boxing Day…you can make it any time of the year…if you don't have any roast turkey leftovers, either use leftover roast chicken, or quickly fry up some diced (or ground) turkey or chicken and continue with the recipe. In a large nonstick skillet coated with cooking spray, cook the turkey, pepper, mushrooms and onion over medium heat until meat is no longer pink and vegetables are crisp-tender.; Stir in the tomato sauce, spaghetti, water and garlic salt. Add the onion and garlic and cook until softened.

Steps to make Turkey pasta:
  1. Boil pasta in salted water according to package instructions
  2. Sauté onion and bell pepper in sum butter till soft
  3. Add turkey to veggies
  4. Add the frozen broccoli and cheese to the turkey mix
  5. Add mushroom soup and water mix well
  6. Add salt, pepper, and garlic
  7. Drain pasta when done and then mix all together
  8. Enjoy :)

Add tomato paste and crushed tomatoes, stirring until all is combined. In large skillet, heat oil over medium-high heat. Turkey Pasta Skillet, a healthy, fast and easy leftover turkey or chicken skillet recipe, perfect weeknight or weekend meal. Leftover Skillet Chicken or Turkey Pasta, the perfect left over Pasta Dish, just add your favourite veggies, Mushroom and Peppers are a great choice, and some cut up left over Chicken or Turkey and Lunch or Dinner is Served. When a craving hits for cheesy pasta, but you don't want to blow the fat and calorie bank, look no further than One Pot Turkey Mexican Pasta - a spicy, cheesy, delicious way to get your pasta fix.

So that is going to wrap this up for this special food turkey pasta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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