Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turkey burger. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turkey burger is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Turkey burger is something that I’ve loved my entire life.

Check out Rachael's Southwest Turkey Burger and other creative burger recipes of the non-beef variety. Goat Cheese Turkey Burgers Bobby drizzles goat cheese-topped turkey burgers with lemon honey. I'm not a big fan of turkey burgers, but finding ground turkey on sale and some on-hand ingredients inspired this recipe.

To begin with this particular recipe, we must prepare a few ingredients. You can cook turkey burger using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Turkey burger:

1. Take 1 lb ground turkey
2. Take 1 small white onion
3. Take 1 tbsp Worcestershire sauce
4. Prepare 1/3 cup bacon bits
5. Get 1/4 tsp black pepper

For the Meyer lemon-honey mustard: Whisk together in a small bowl the mustard, honey, orange juice, lemon zest, lemon juice and season with salt and. Turkey burgers are much leaner than hamburgers, but they can be dry and dull. Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard. The idea is to emphasize condiments, and keep the turkey moist.

Instructions to make Turkey burger:

1. dice onion into small pieces
2. lightly mix all ingredients in medium bowl
3. form into four equal patties
4. cook on Foremen grill, 3 minutes each side
5. add your choice of bread and commitments

How to Cook the Perfect Turkey Burger. Then transfer the burger patties onto the tin foil. Use our turkey burger recipe to put a spin on the American classic burger. Ground turkey meat is mixed with Dijon mustard, shredded Gruyère cheese, and breadcrumbs for flavor and texture. The art of the turkey burger can be difficult to perfect.

So that is going to wrap this up for this special food turkey burger recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!